The Ultimate Air Fryer Naan Pizza Recipe for Busy Weeknights
A quick and easy personal pizza using naan bread, crispy on the edges and loaded with your favorite toppings! Perfect for busy weeknights or a fun meal in just 10 minutes!
Prep Time 5 minutes mins
Cook Time 7 minutes mins
Total Time 12 minutes mins
Course Dinner, Lunch, Snack
Cuisine Italian
Servings 2
Calories 450 kcal
- For the Pizza Base:
- 2 naan breads store-bought or homemade
- ½ cup pizza sauce marinara or pesto for variation
- 1 cup shredded mozzarella cheese
- ½ teaspoon Italian seasoning
- ¼ teaspoon garlic powder
- 1 tablespoon olive oil for extra crispiness
- Topping Ideas Choose Your Favorites!:
- Pepperoni or cooked sausage
- Sliced mushrooms bell peppers, onions
- Black olives jalapeños, or cherry tomatoes
- Fresh basil or arugula for garnish after baking
- Crumbled feta or parmesan for extra cheesiness
Step 1: Preheat the Air Fryer
Set your air fryer to 375°F (190°C) and preheat for 2 minutes.
Step 2: Assemble the Naan Pizza
Lightly brush the naan with olive oil for a crispier crust.
Spread pizza sauce evenly over the naan.
Sprinkle Italian seasoning and garlic powder for extra flavor.
Add cheese and your favorite toppings.
Step 3: Air Fry the Pizza
Place naan pizza in the air fryer without overcrowding.
Cook at 375°F (190°C) for 5-7 minutes, or until cheese is melted and bubbly.
Step 4: Serve And Enjoy
Remove from the air fryer and let it rest for 1-2 minutes.
Garnish with fresh basil or red pepper flakes (optional).
Slice and serve hot!
- Want a crispier crust? Preheat the naan in the air fryer for 2 minutes before adding toppings.
- Prefer a lighter version? Use whole wheat naan or low-fat cheese.
- Try different sauces! Pesto, BBQ sauce, or Alfredo make great alternatives.
Calories: 450kcalCarbohydrates: 50gProtein: 20gFat: 18g