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Easy Sloppy Cheeseburger Pasta Recipe – Cheesy and Delicious
This quick and easy pasta dish combines the bold flavors of a classic sloppy joe with creamy, cheesy goodness for a satisfying family dinner.
Ingredients
- 1 lb ground beef
- 1 small onion diced
- 2 cloves garlic minced
- 1½ cups uncooked elbow macaroni
- 1 15 oz can tomato sauce
- ½ cup ketchup
- 1 tablespoon yellow mustard
- 1 tablespoon Worcestershire sauce
- 2 cups beef broth
- 1½ cups shredded cheddar cheese
- ½ teaspoon paprika
- Salt & pepper to taste
- Optional: Pickle slices for garnish
Instructions
- Cook beef: In a large skillet over medium heat, brown ground beef with diced onion until no longer pink. Drain excess fat.
- Add flavor: Stir in garlic, ketchup, mustard, Worcestershire, paprika, salt, and pepper. Mix well.
- Add pasta & broth: Pour in uncooked macaroni and beef broth. Stir, cover, and simmer for about 10–12 minutes or until pasta is tender.
- Add cheese: Stir in tomato sauce and shredded cheddar. Simmer for another 2–3 minutes until creamy and fully combined.
- Serve: Spoon into bowls and top with extra cheese or pickle slices for a fun burger vibe.
Notes
- Swap cheddar with pepper jack for a spicy twist.
- Use ground turkey for a leaner version.
- Great for meal prep—reheats well!
Nutrition
Calories: 450kcalCarbohydrates: 44gProtein: 30gFat: 28gSodium: 850mg