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How To Make Cottage Cheese with Walnuts: A Delicious Snack
A creamy and crunchy combo of cottage cheese and walnuts makes for a satisfying, low-carb snack packed with protein and healthy fats.
Ingredients
- ½ cup cottage cheese low-fat or full-fat
- 2 tablespoons chopped walnuts
- Optional toppings:
- 1 teaspoon honey or maple syrup for sweetness
- A pinch of cinnamon
- Fresh fruit berries, banana slices, etc.
- Chia seeds or flaxseeds
Instructions
- Scoop cottage cheese into a bowl.
- Top with chopped walnuts.
- (Optional) Drizzle with honey or sprinkle cinnamon for extra flavor.
- Add fruit or seeds, if desired.
- Serve immediately and enjoy chilled.
Notes
- Use unsweetened cottage cheese for a more savory version.
- To make it savory: add a pinch of salt, pepper, and chopped chives instead of honey or fruit.
- Great as a post-workout snack or light lunch side.
Nutrition
Calories: 210kcalCarbohydrates: 6gProtein: 13gFat: 15gFiber: 1gSugar: 3g