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How To Make Frozen Yogurt Bites: A Refreshing Snack Option
Frozen Yogurt Bites are a fun and healthy snack made with Greek yogurt and your favorite fruits. They're naturally sweet, protein-rich, and ideal for hot days or grab-and-go snacks.
Ingredients
- 1 cup Greek yogurt plain or vanilla
- 1 –2 teaspoons honey or maple syrup optional, adjust to taste
- 1/2 cup finely chopped strawberries or mixed berries
- 1/4 cup granola or chopped nuts optional
- 1/2 teaspoon vanilla extract optional
- Silicone mini muffin molds or ice cube tray
Instructions
- Mix Yogurt Base
- In a bowl, stir together Greek yogurt, vanilla extract, and sweetener (if using).
- Assemble Bites
- Spoon a small amount of yogurt mixture into each mold.
- Top with a few fruit pieces and optional granola or nuts. Gently press down.
- Freeze
- Place the tray in the freezer for at least 2 hours or until completely frozen.
- Serve
- Pop bites out of molds and enjoy immediately! Store extras in an airtight container in the freezer.
Notes
- Use silicone molds for easy removal.
- Try flavor variations with cocoa powder, peanut butter, or mango puree.
- Great for teething toddlers or as a post-workout snack.
Nutrition
Calories: 120kcalCarbohydrates: 12gProtein: 6gFat: 4gFiber: 1gSugar: 8g